Editorial Samples
American Saxophone Academy (2022)
The Hartt School | West Hartford, CT
“Now in its 10th year, the American Saxophone Academy was designed by five American saxophonists with the goal of providing an exceptional solo and chamber music experience for advanced saxophonists. This one-week program includes lessons, master classes, quartets, and saxophone ensembles as well as some dedicated social time to bond with fellow saxophonists from around the world.”
Danielson, CT
“At Heirloom the quality of the food we serve defines who we are. Our fruits and veggies are 100% grown using organic practices. We source local as much as possible working directly with local growers. Most of Heirloom's other ingredients are organic as well. In fact, on any given day Heirloom ingredients are 85% to 90% organic.”
For Edible CT East (Winter 2022)
West Hartford, CT
“Flora is a full service restaurant and bar with an inspired plant based menu and juice bar providing a unique opportunity for food choices in a balanced healthy living diet. Omnivores are welcome to this vegan focused dining experience with choices of 'viable fauna'.”
For Edible CT East (Winter 2022)
Izzy Johnson for Cannondale / Bivo / Chamois Butt’r
Meriden, CT
Had the honor of photographing Jill, Haley, and Denise of the The Connecticut Flower Collective.
For Edible CT East (Fall 2022).
“‘We are an exclusively local wholesale flower market.”’ Haley explains as she shows [author, Cris Cadiz] around. The Collective is part of a movement in the American floral industry like the "Slow Food" movement, emphasizing local, seasonal, and sustainably grown products.
Selections from “Taste of Mansfield” - Farms and Destinations (2020)
BOTL Farm | Ashford, CT
Willow Valley Farm | Willington, CT
Varga Family Farm | Ashford, CT
Summer to Fall (2020) at Holcomb Farm
Granby, CT
Stonington, CT
“Gourmet mushrooms grown in Stonington, CT, free of pesticides and fungicides.
We provide gourmet mushrooms to local restaurants, health food stores, and farmers’ markets.”
Jacques Pepin at The Kitchen
Hartford, CT
Had the pleasure of going behind-the-scenes for the Forge City Works and Jacques Pepin Foundation collaboration/training at The Kitchen.